Arnarbær, with its twin roof rows, was completed in 1985. It is fully licensed and seats 55. In this traditional and friendly atmosphere, all kinds of food and drink are available for individuals and groups.

Fresh seafood
From Arnarstapi it is a short distance to boundiful fishing areas and so the meal people at Snjófell office always emphasise offering the best seafood which is special prepared by the housse chef. In addition, various meat and grill dishes are available.